Energy and the Planet
The University of Alaska Fairbanks highlighted one of its arctic energy research fellows, Kristen Watkins ’23.5.
Stories
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Design for Food and Wine
Over the past 16 years, Robert van Horne ’00.5 has become one of the premier graphic designers for Bay Area restaurants and California wine labels, including that of his former dorm mate Ian Brand ’99.
Spirituality and Science
Writer Jessica Gigot ’01 interviewed Andi Lloyd, former biology professor and vice president for academic affairs, on her podcast, Her Deepest Ecologies.
Neurology Awards
Elizabeth Engle ’80 and Renée Shellhaas ’97 each won prestigious awards from the Child Neurology Society this past fall.
Zing Farmer
Eric Rygg ’04 is a fourth-generation horseradish farmer whose Huntsinger Farms grows the spicy root vegetable on nearly 1,000 acres in Wisconsin.
Path to Your Passion
The Middlebury Campus published an extensive Q&A between screenwriter and Middlebury trustee Shawn Ryan ’88 and Catherine Goodrich ’24.
More Renewable Energy
Middlebury met another milestone on its way to 100 percent renewable energy with the recent unveiling of a new solar array in Vermont.
There’s No ‘U’ in ‘Team’
The Wall Street Journal reports on research by Mohamed Hussein ’17 that indicates using inclusive language during difficult conversations can help your message get across more easily.
Away with the Circus
The Middlebury Museum of Art celebrates the Vermont-based theater group Bread and Puppet with an exhibit of photographs by Garrett MacLean ’99.